I still had a cup of oatmeal in jar when I thought of baking
something. Oatmeal muffin would be the
best thing to make , of course. It’s perfect for breakfast and way to school in
the morning since it is healthy and nutricious and delicious :). It’s always easy and simple one, as usual.
Ingredients:
1 cup oatmeal
1 cup boiling water
Mix and let stand
for 20 minutes
1 ½ cup brown sugar or less (I only used ¾ cup white
sugar)
½ cup butter or margarine
2 eggs well beaten
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon vanilla extract
1 cup all purpose flour
1 cup raisin
Instructions:
Cream sugar and butter
Add eggs and beat, add vanilla extract
Add dry ingredients (including raisin)
Stir in oatmeal mixture gently
Spoon batter into prepared muffin cups until cups are 2/3
full
Bake in preheated oven for about 20 minutes or until the
surface of muffins become brown
Recipe was adapted from: this blog
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